After a full day of working out, working, and volunteering, on Friday (Day 13) I felt like sleeping in this morning. So I did. Then I roasted beets, started some chicken broth, and headed to brunch. The beets went in some borscht this evening. I’ve now got some nice broth and several containers of emergency borscht chillin’ in the freezer. Tomorrow I have big plans to cook three large meals and get a head start on the week. Food in the freezer means I won’t have to take another mental health day for a while.